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Results 31 - 40 of 152 for cornbread sage
Boil chicken until tender (about ... from stock. Soak cornbread and toast or biscuits in ... boiled chicken, you can use canned chicken broth.)
Combine bread crumbs, cornbread, onion, celery and seasoning ... and bake at 350 degrees about 1 hour or until well browned. Yields 12 servings.
Increase to 3 boxes for more stuffing. Prepare cornbread mix according to directions. Use ... in 325 degree oven, uncovered, for 30-45 minutes.
Break cornbread into pieces in a large ... over bread. Sprinkle sage, salt and pepper and ... is browned lightly. Serve with chicken or turkey.
Cook cornbread ahead of time and crumble ... needed. Spray Pam into baking dish. Add dressing and bake about 30 minutes at 350 to 375 degrees.
Crumbs from light bread; use ... Cook 2 packages cornbread mix as directed on package. ... crumbs, poultry seasoning, sage, pepper, salt and onions. ... until brown on top.
First of all you need ... the consistency of cornbread. Saute onion and celery ... fast. This is so-o-o good! Now you're ready to feed an army.
May substitute chicken bouillon cubes ... and 3/4 teaspoon sage. Break up cornbread with fingers and add cornbread ... minutes. Eat and enjoy!
In large frypan, place all ... large bowl. Add cornbread, egg and sage. Mix well and cool. ... Bring to boil, stirring constantly, until thickened.
Note: Use Price's self rising meal for cornbread. Other meal is sweet. ... 12. Canned broth can be used if fresh is not available. Needs no salt.
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