Results 31 - 40 of 184 for cornbread chicken dressing

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Boil chicken, debone, save broth. Salt ... crockpot, put butter on top. Cover and cook 6 hours on low or 3 hours on high. Dressing will be moist.

Cook chicken until tender; bone and skin. ... Grate onion. Add cornbread, toasted bread, butter, poultry ... Mix again. Put dressing in buttered pan. Divide chicken ... Makes about 20 servings.

Mix stuffing mix and broth; add eggs. Mix well. Cook onions and celery in saucepan for 10 minutes. Add to mix. Cook at 350 degrees for 35 ...

Cook stewing hen in crock ... pimentos, cream of chicken soup, cream of mushroom soup, ... some to the dressing. Bake at 350°F for ... firm in the center.

Boil hen or large fryer for your broth and chicken. Saute onions and celery ... and cook on high for 1 hour. Reduce to low and cook 4 to 8 hours.



Cook enough cornbread to make 1/2 gallon. Boil chicken breasts. Save 7 1/2 cups ... Bake in oven, uncovered, at 350°F for 45 to 50 minutes.

Melt butter in large boiler ... bread crumbs with cornbread crumbs, add cream of chicken soup to celery, onions and ... high setting for 4 hours.

Sift together flour, meal and ... to taste. Add chicken or turkey broth; any leftover ... until consistency of cornbread. Turn into 8 x ... not to make dressing too stiff.

In a saucepan, pour in cream of chicken soup and water; cook until ... ingredients. Put in a baking dish and bake for 20 minutes at 350°F.

Cook cornbread. Crumble in large mixing ... mix. Tear up chicken into small pieces; mix chicken ... with cranberry sauce and any holiday fixings!

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