Results 31 - 40 of 480 for cook rhubarb

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In large bowl, mix together ... lumpy.) Fold in rhubarb. Fill muffin cups 2/3 ... sugar or cinnamon. Bake at 350 degrees for 30 to 35 minutes.

Melt shortening and chocolate. Beat eggs and sugar, add cooked rhubarb and vanilla. Combine with melted ... at 350 degrees for 35 to 40 minutes.

Put all filling ingredients except rhubarb into a medium sized bowl. ... least 2 hours until chilled. Cut into 2 inch squares. Keeps up to 3 days.

For filling, combine sugar, tapioca, salt, nutmeg, orange juice, rhubarb and strawberries. Place in a ... Bake at 400 degrees for 40-50 minutes.

Line 9-inch pie pan with ... to apples and rhubarb and mix well. Heap in ... minutes until crust is well browned and apples are cooked through.



In a microwave-safe bowl, combine the rhubarb, water and sugar. Microwave, ... mix until blended; cook for 1-2 minutes or until ... desired. Makes 6-9 servings.

Combine rhubarb, strawberries, sugar, lemon juice ... Sprinkle on top of fruit mixture. Microwave on full power 15 minutes or until rhubarb is tender.

Combine rhubarb, strawberries, sugar, lemon juice ... with pastry blender. Put on fruit and bake at 350°F for approximately 45 minutes to 1 hour.

Cook over medium heat until it ... boil, stirring constantly until rhubarb is soft. Cool. Add crushed pineapple. Serve plain or with whipped cream.

Combine sugar, tapioca, salt and nutmeg. Add rhubarb and strawberries. Mix to coat ... lattice crust on top of pie. Bake at 400 for 35 to 40 minutes.

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