Chocolate Mint Dessert - Recipes - Page 4

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Results 31 - 40 of 98 for chocolate mint dessert

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31. DOUBLE CHOCOLATE MINT DESSERT

Preheat oven to 350 degrees. ... pan. Spread with mint cream layer and chill. Pour chocolate topping over dessert. Cover, chill. MINT CREAM ... is smooth when stirred.

32. CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... in pan. Spread mint cream center on cake, cover and chill. Pour chocolate topping over chilled dessert. Cover, chill at least ... slightly. Pour over cake.

33. DOUBLE CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... completely. Top with mint cream, chill, pour chocolate topping over dessert. Cover and chill. Cut ... and mixture is smooth.

34. CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... in pan. Spread Mint Cream Center on cake; cover and chill. Pour Chocolate Topping over chilled dessert. Cover; chill at least ... until smooth. Cool slightly.

35. DOUBLE CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... in pan. Spread Mint Cream Layer on Cake, chill. Pour chocolate topping over top. In small ... mint layer. Serves 12.

36. CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... in pan. Spread mint cream center on cake. Cover and chill. Pour chocolate topping over chilled dessert. Cover. Chill at least ... of first 2 layers.

37. CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... all ingredients for "Mint Center" and beat until smooth. ... melt butter and chocolate bits. Remove from heat and ... topping over chilled dessert. Cover. Chill at least 1 hour before serving.

38. DOUBLE CHOCOLATE MINT DESSERT

Heat oven to 350 degrees. ... completely in pan. MINT CREAM LAYER: In small mixer ... on cake. Chill. CHOCOLATE TOPPING: In small micro-proof bowl, ... stirred. Pour over dessert, chill.

39. CHOCOLATE CHIP MINT DESSERT

Crush vanilla wafers. Set aside ... melted butter and chocolate. Add slightly beaten egg ... 1/2 gallon chocolate mint ice cream over cracker layer. ... servings at a time.

40. CHOCOLATE MINT DESSERT

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