Results 31 - 40 of 130 for chicken lentil soup

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In a large pot combine ... When rice and lentils are tender, stir in parsley ... Discard by leaf. Soup thickens as it stands. Thin it with extra chicken stock if desired.

In a heavy 3 quart ... leek, carrots, parsnips, lentils, and 6 cups of ... and simmer the soup, covered, for 1 hour ... on the side. Serves 6.

Saute onion and garlic in ... a boil. Add lentils and brown rice and cook ... minutes more. Salt to taste. Smells like chili, tastes like heaven!

In a kettle cook the ... sugar, ketchup, tomatoes, lentils and sherry and simmer the soup 2 hours or until lentils ... about 10 cups, serving 8.

Serves 4. In a food ... the carrots, celery, lentils, chicken broth, water, oregano and pepper. ... solids from the soup. Transfer them to a ... medium-high heat. Serve hot.



In a pot, bring water to a boil and add lentils and rice. Reduce heat and ... are tender. Add chicken broth to pot and continue ... pieces. Add to soup with zucchini and simmer for ... taste. Makes 4 servings.

Cook and drain sausage. Combine all ... simmer, covered, 1 to 1 1/2 hours until lentils are tender. Stir in mustard to taste. Serve or freeze.

In soup pot, place lentils and cover with water. Bring ... simmer until dissolved (again, add water if needed). Before serving, combine with rice.

Ramadan--the ninth month of the ... browned. Add the lentils or chick peas along with ... paste into the soup. Cook for another few ... the table. Serves 8.

Place dried peas and beans ... hour longer. Add chicken, potatoes and carrots and ... of tomatoes. Add picante sauce if spicy soup is desired.

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