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Results 31 - 40 of 491 for chicken cacciatore
In medium skillet, cut up ... of pepper. Place chicken atop. Bring to a boil. ... desired, garnish with a sprig of parsley. Yield: 4 servings.
In large stew pan add ... 1 hour with lid on. Make your favorite rice - depending on the number of servings. Add chicken cacciatore over rice.
Brown chicken well in oil in large ... minutes, turning chicken once. Place on a bed of buttered noodles and top with sauce. Makes 4 servings.
In skillet, brown chicken in hot oil. Remove chicken. ... bay leaves; skim off excess fat. Ladle sauce over chicken in dish. Makes 4 servings.
Place chicken pieces in a 3-quart baking ... Parmesan cheese. Pour over chicken. Serve over unbuttered noodles or pasta. Yields: 6 to 8 servings.
Heat oil and add garlic. Flour chicken and lightly brown. Remove chicken. ... mushrooms. Return chicken to skillet and simmer 45 to 50 minutes.
Lightly brown chicken and onion in butter in ... servings. 440 calories each with white meat chicken - 450 calories each with dark meat chicken.
Transfer chicken to plate; set aside. Add ... Boil sauce over high heat 3 minutes to thicken slightly. Spoon on top of chicken. Serve over rice.
Cut chicken into bite-size pieces. Heat oil ... when rice is done, dish is ready. Serves 4. Double all the ingredients for 8 or more servings.
Heat oil in large, heavy pan. Add chicken, a few pieces at ... Serve with pasta or rice. If you like the flavor of the wine, use a little more.
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