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Results 31 - 40 of 40 for catalina cranberry sauce chicken
31. CHICKEN DELIGHT
Place chicken in casserole (shallow). Pour mixture over chicken. Do not cover. Bake at 350 degrees, 45 minutes to 1 hour.
32. QUICK CHICKEN
Bake at 350 degrees for 1 hour to 1 hour 15 minutes.
Cut broiler/ fryer into serving size pieces, or use chicken breasts. Place one layer deep ... Bake at 350 degrees for 45 minutes or until done.
34. SUPER CHICKEN
Mix ingredients and pour over legs. Bake at 425 degrees for 1 hour.
Mix onion soup mix, whole cranberry sauce, and catalina dressing together. Place chicken in casserole dish and pour ... for 1 hour. Serves 4.
Remove skin of chicken. Wash and pat dry. ... the can of cranberry sauce, salad dressing and package ... 50-60 minutes. Makes 4 to 6 servings.
Mix first 3 ingredients. Put chicken breast in baking pan. Pour mixture over meat. Marinate overnight. Bake 45 minutes in a 350 degree oven.
38. PURPLE CHICKEN
Mix together and pour over skinned and defatted chicken (9 x 13 inch pan). ... 350 degrees for another 45 minutes. Basting chicken with sauce.
39. MYSTERY CHICKEN
Mix 3 ingredients for sauce and allow to stand all day (do not refrigerate). Skin chicken parts, lay pieces in pan. ... (3 whole) chicken breasts.
40. CHICKEN
Cook chicken few minutes until almost done. ... chicken in the sauce for about 4 hours. Bake ... more, 375 degrees. (Slow cooker works great.)
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