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Results 31 - 40 of 61 for carrot cake buttermilk glaze
Sift together flour, soda, cinnamon ... in sugar, oil, buttermilk and vanilla. Stir in flour mixture; stir in pineapple, carrots, nuts and coconut. Pour ... 55-60 minutes, until cake tests done with toothpick in ... with fork; pour glaze over top while cake is ... warm. Store in refrigerator.
Combine ingredients; bring to a boil. Pour over cake when cake is slightly cool.
Combine flour, baking soda, cinnamon ... Combine eggs, oil, buttermilk, sugar and vanilla; beat ... flour mixture, pineapple, carrots, coconut, and chopped walnuts. ... 9 inch round cake pans or one 13 x ... Immediately spread Buttermilk Glaze evenly over layers. Cool in ... rind. Beat until smooth.
Mix all ingredients well. Pour ... from oven and glaze while still warm. Excellent and ... over top of cake while still in pan. Let cake cool before removing from pan.
In large bowl mix flour, ... slightly; stir in buttermilk, oil and vanilla (mixture ... blended. Stir in carrots, coconut, walnuts and pineapple. ... minutes or until cake pulls away from sides of ... touched. Meanwhile prepare Glaze. For tube pan: Cool ... reach. Glaze cake. Serve.
Blend to a smooth batter. ... still in pan, glaze. Do not cook. Just pour over hot cake. Let stand in pan 1 ... removing from pan. Keeps well.
Sift together flour, baking powder, ... eggs; add oil, buttermilk, sugar and vanilla. Mix ... flour mixture, pineapple, carrots, coconut and nuts. Stir ... minutes. Combine all glaze ingredients except vanilla in a ... add vanilla. Remove cake from oven and slowly pour ... you desire. Cool completely.
Stir oil, eggs and sugar ... well. Add vanilla, carrots, pineapple and nuts. Pour ... 50 minutes. When cake is done put Buttermilk Glaze over hot cake. Cook over low heat for 5 minutes.
Heat oven to 350 degrees. ... aside. Whisk oil, buttermilk, and eggs in large ... Add granulated sugar, carrots, pineapple, coconut, walnuts and ... Pour over hot cake; cool. Beat cream cheese ... refrigerate. Makes 16 servings.
Use 9 x 13 inch ... slightly. Stir in buttermilk, oil, and vanilla. Add ... blended. Stir in carrots, coconut, nuts, pineapple. Pour ... drizzle with following glaze. Heat all except vanilla ... from heat, add vanilla.
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