Canned Roasted Red Peppers - Recipes - Page 4

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Results 31 - 40 of 119 for canned roasted red peppers

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31. MINCED BARBECUE WITH BARBECUE SLAW

Simmer pork in water until ... Add seasonings and canned tomato sauce. Cook over direct ... with barbecue slaw. Combine all ingredients and chill.

32. ROASTED CORN, BLACK BEAN & TOMATO SALAD

Preheat oven to 400°F. In ... to oven and roast, stirring often, until vegetables ... mustard, salt and pepper to taste, whisking until salt ... taste. Makes 8 Servings.

33. ROASTED CORN, BLACK BEAN, & PEPPER SALAD

Roast corn, peppers, tomatoes and onion in ... drained beans with roasted corn mixture, cilantro, lime juice, ... hour or until the next day. .

34. HOT ANTIPASTO

Mix all ingredients well. Bake in 13x9 glass dish 30 minutes at 375 degrees. Nice casserole to bring to picnics -- sure to be a BIG hit!

35. POSOLE

Wash, remove seeds, stems and ... large pot, combine roast, posole, garlic, onions, sugar, salt, pepper, red chiles. Cover with water, bring ... beef or chicken bouillon.

36. LARRY'S POT ROAST

Wash meat and pat dry. ... bag with 1 can of beer and marinate overnight. ... and rub the roast with the flour, salt, pepper, garlic powder and italian ... or noodles. Serves 6-8.

37. POSOLE

In large soup kettle bring ... stir meat, salt, pepper and garlic until meat is ... tortillas, and a guacamole salad and allow for lots of seconds.

38. YANKEE POT ROAST

Place roast in heavy roasting pan. Mix remaining ingredients and pour over meat. Bake, uncovered, about 1 hour per pound at 250 degrees.

39. SAUERBRATEN MIT SPAETZLE

Put the pot roast in a large porcelain, glass ... flour, salt, and pepper. Heat the butter in ... boat. Serve with spaetzle. Makes 6-8 servings.

40. MARINATED ROAST PORK LOIN

Place pork loin in large ... are ready to roast the meat, preheat oven to ... more salt and pepper. Roast, uncovered, about 1 ... 15 minutes before carving.

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