Results 31 - 40 of 398 for blueberry salad

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Add boiling water to Jello. Add directly, the blueberry pie filling. Add crushed pineapple ... both. Decorate with walnut or cherry. Delicious.

Dissolve jello in hot water. Add pineapple and blueberry pie filling. Pour in 9 ... sugar and pecans. Pour on top of first mixture. Chill well.

Drain blueberries and pineapple (reserve ... together. Add chopped pecans and spread on top of congealed salad. Use dish approximately 9 x 13.

Place green beans between paper towel and squeeze until barely moist. Combine green beans and next six ingredients in a large bowl. Combine ...

You will need a 9 ... well. Mix in blueberry pie filling and crushed pineapple. ... (optional); mix well. Spread over gelatin mixture. Chill until firm.



Dissolve Jello in hot water. Stir in pie filling and pineapple. Chill overnight in 8 1/2 x 11-inch pan. Prepare topping and spread over ...

Mix and congeal the above. For topping cream all together with mixer, spread on congealed salad. Top with crushed pecans.

Drain fruits and mix juice with water to have 3 1/2 cups liquid. Heat juice and stir in gelatin to dissolve. Mix fruits with gelatin in a 9 ...

Melt Jell-O in hot water. Add pie filling; mix well. Add undrained pineapple. Cool and set in refrigerator. Mix cream cheese and sugar ...

Prepare Jello, add can of pie filling. Put in mold. Cool and serve.

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