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Results 31 - 40 of 81 for blackberry jello
31. BLACKBERRY TORTE
Mix flour, 2 tablespoons sugar, ... Add box of Jello. Stir until dissolved. Cool. ... blackberries. Add mixture to crust and top with Cool Whip.
32. BLACKBERRY PIE
Mix together and spread evenly ... thick; but the Jello will set when cool. Cool ... evenly in the crust. Top with Cool Whip just before serving.
Dissolve Jello in boiling water and stir ... package directions; add cream cheese. Blend until smooth, spread over gelatin and chill several hours.
Mix cake ingredients and put into greased tube pan. Bake 45 to 60 minutes at 325 degrees (cake is done when it pulls away from sides of ...
Mix all ingredients. Bake in ... minutes or until done. Pour over hot cake: 1/2 c. blackberry wine Bring to a boil and then pour over hot cake.
Mix together dry cake mix and Jello. To this, add eggs, ... good and it has a nice festive color. It lasts well and seems to improve with age.
Dissolve Jello in boiling water. Add one ... firm. Combine cream cheese, sugar, sour cream and vanilla. Spread over salad and sprinkle with pecans.
38. BLACKBERRY PIE
Drain and spread berries in ... baking pan. Mix Jello and sugar together and pour ... Bake at 350 degrees for 30 to 40 minutes or until brown.
Mix all ingredients together. Follow cake directions for beating time. Bake in a greased and floured bundt pan at 350 degrees for 1 hour. ...
Bake according to directions on cake mix. Mix 1 cup powdered sugar with 1/4 cup wine; pour over hot cake.
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