Results 31 - 40 of 133 for best batter

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In a large bowl, combine ... ingredients. Cover the batter with plastic wrap, wax paper ... them on a rack to cool completely. Yield: 2 dozen.

Cut all fruit and nuts ... beat well. Pour batter over fruit and nuts and ... cake. When cake is smooth and glossy it is done. Makes 5 pounds.

Melt butter, remove from heat ... half of the batter in greased 9 inch square ... confectioners' sugar and milk. Beat to spreading consistency.

Mix all ingredients, except onions together. Batter should be smooth, not lumpy. ... on paper towels. Just before serving; sprinkle with salt.

Beat egg yolks. Sift together ... stiff; fold into batter. Add baking powder last. ... Drop onto well greased skillet or griddle, heated well.



Mix first 6 ingredients and ... pour half of batter in it. Sprinkle with half ... top with remaining cheese. Bake at 375°F for 35 minutes.

NOTE: After mixing dry ingredients ... tsp. vanilla Mix batter; do not over beat. ... 9-inch square pan. Bake at 350 degrees for 25-30 minutes.

Peel and slice fresh fruit. ... and milk. Pour batter into melted butter in hot ... 45 minutes. Great served with ice cream or whipped topping.

In a large bowl, combine ... ingredients to the batter, stirring just enough to ... oven and allow to cool before removing from pan. Cool on rack.

In a large bowl, combine ... melted butter. The batter should be lumpy. Do not ... 22 four inch pancakes. Pancakes may be frozen and reheated.

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