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Results 31 - 40 of 2,710 for beef cubes
This Beef Stew may be made in ... Sprinkle the beef cubes lightly with salt, pepper, garlic ... chance to blend in the refrigerator! Serves 6.
Sprinkle the beef cubes lightly with salt and pepper. ... 170-190°F and leave to cook from 5-8 hours or until meat and vegetables are tender.
Select lean, less expensive cuts ... and slicing into cubes yourself, money can be saved over pre-cut stew beef. Cut and cube beef, ... better the next day!
Thick and flavorful! In a ... meat into 1-inch cubes and then coarsely chop in ... carrots, tomato mixture, beef broth and salt and pepper. ... Makes about 12 servings.
35. OVEN BEEF STEW
Preheat oven to 250° F. ... and one crushed beef bouillon cube (optional). Stir in tomato juice, ... six to eight hours on the medium setting.
Thinly slice beef tips and pound flat between ... with beef bouillon cube and water; stir to combine. ... cover); keep oven door closed. Serves 6.
Brown steak in shortening in skillet. Add onions and flour; cook until onions are tender. Add tomatoes, water, tomato paste, sugar, salt, ...
38. BEEF CUBES
Combine beef, 1 cup of wine, ... in blender, then pour it all over. Makes a smoother gravy, I think. Serve over rice, noodles, or toast points.
Remove crusts from loaf and cut into 3/4-inch cubes. Heat butter and oil ... bread cubes until golden brown and crisp. Drain well before serving.
Brown meat and onion in butter. Add salt, vinegar, water, bay leaves and cloves. Cover and simmer about 2 hours until tender. Add Ginger ...
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