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Results 31 - 40 of 375 for baked chicken dumpling
Cook fryer, cut into bite size pieces. Drain. Reserve chicken broth. Place fryer water, bouillon ... before serving, mix dumplings. Sift dry ingredients together. ... done. Yields 10-12 servings.
Cook chicken until tender. Remove from stove ... rolling boil. Drop dumplings into stock and put lid ... shake the pot. Serves 6 to 8 generously.
Wash chicken pieces and pat dry. Mix ... cooking time, prepare Dumpling Dough as directed on baking ... a while to prepare but it's WONDERFUL!
Cook and stir ground beef ... ingredients except Egg Dumplings. Heat to boiling; reduce ... (3500 to 6500 feet) : No adjustments are necessary.
Simmer chicken, onion, carrot, celery, and ... to taste. Spoon Dumplings on top of gently bubbling ... onto chicken mixture as instructed above.
Wash chicken pieces and pat dry. Mix ... cooking time, prepare dumpling dough as directed on baking ... double soup and milk plus dumpling mixture.
Wash chicken pieces and pat dry. Mix ... cooking time, prepare dumpling dough as directed on baking ... cook 10 minutes longer. Makes 4 servings.
Boil until chicken is done. Add the following: ... are tender, add dumplings. Sift together the first ... chicken. Cover and cook for 5 to 10 minutes.
Rinse chicken well, dry, and rub with ... 45 minutes. Make dumplings: In a bowl or ... do so, keep them warm while making dumplings. 4 portions.
Mix Bisquick, salt, paprika and ... coat evenly. Brown chicken, pour excess fat from ... heat. For fluffy dumplings, don't peek. Makes 4 to 6 servings.
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