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Results 31 - 40 of 52 for almonds brown sugar cinnamon
Mix all together (add few drops water to handle better) and form into 4 logs on 2 greased cookie sheets. Brush with egg whites. Bake at 375 ...
Mix all ingredients together in large mixing bowl. (This batter will be very thick.) Roll into 6 equal strips, approximately 6 inches long ...
Split ladyfingers in half lengthwise. Trim one end of ladyfingers to fit an 8-inch springform pan; line with ladyfingers, cut side down.
Make the crust by combining ... eggs, 3/4 cup brown sugar, cocoa, salt and spices ... soft. Cool in pan. Cut in squares. Serve with whipped cream.
Knead all ingredients into a firm ball. Shape into marble sized balls and arrange far apart on buttered cookie sheet. Flatten with fork or ...
Cream butter and sugar. Add eggs and dry ... Variation: As a shortcut and for a smoother cookie, I substitute almond paste for the chopped almonds.
37. ALMOND BARS
Put all dry ingredients in ... beaten eggs and almonds. Make loaves. Put in ... Then bake at 350 degrees for 10-15 minutes. Brush with egg on top.
Preheat the oven to 350°F. ... egg yolks and brown sugar in a large bowl until ... mixture. Combine the almonds, 3 tablespoons of cake meal and the cinnamon. Fold gently into the ... and serve. Yield: 12 servings
Beat eggs, add sugar and beat together thoroughly. Add melted chocolate, sift cinnamon, allspice, baking powder, and ... creamed mixture. Add almonds, and stir until mixture ... with meringue and brown lightly. Makes 30 strips.
For crumb topping: Stir together the 1/2 cup flour, brown sugar and cinnamon. Cut in butter until ... crumbs. Stir in almonds. Set aside. Spoon peaches ... squares. Makes 6-8 servings.
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