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Results 31 - 40 of 211 for 5 gallon lemonade
Mix well and chill before ... slush.) Makes 6 gallons. Serves 200. HINT: Other ... Kool Aid flavor, but always use 1 package of apple Kool Aid.
32. PARTY PUNCH
Mix together with 12 quarts water and add: Just before serving add two bottles ginger ale. Chill or serve with ice.
33. CHRISTMAS PUNCH
Prepare frozen juices according to directions. Mix apples, bananas, and strawberries with 1 cup pineapple juice and blend in blender. Put ...
Let juices thaw about 30 minutes until slightly thawed. Mix juices; water and ginger ale in large container and refrigerate. When serving, ...
35. PUNCH
Mix juices and ginger ale together with ice to suit taste. Pour into punch bowl. Float ice cream in punch.
Mix vanilla wafers and butter ... sheet. Defrost pink lemonade. Slightly melt ice cream. ... crust. Top with left over crust. Re-freeze and serve.
37. PUNCH FOR 100
Mix together Jello, 4 cups water and sugar; boil for 3 minutes. Add frozen juices and pineapple juice; stir together. Just before serving ...
38. EASY PARTY PUNCH
Combine cold juices and top with sherbet scooped out with ice cream scoop. Stir and serve immediately. Makes 32 (6 ounce) cups.
39. WEDDING PUNCH
Melt the sugar in water and while still hot, add 1 large package cherry jello (if prefer a green punch, use lime). Stir until completely ...
40. HOT APPLE CIDER
Combine cider and sugar. Mix well. Add spices and juices. Let simmer at low heat.
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