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Results 21 - 30 of 101 for yellow plum
Sauté the onions and garlic in the olive oil in a saucepan until transparent. Stir in the tomatoes, stock, dried herbs, salt and ...
Combine flour with salt and pepper to taste in plastic bag; add chicken and toss until well coated. Heat oil in Dutch oven and brown ...
Place beans in heavy medium saucepan with enough cold water to cover. Bring to boil. Remove from heat. Cover and let stand 1 hour. Drain ...
A light, colorful soup, showcasing an appealing blend of "Italian" vegetables and herbs. Or use white kidney beans, canned cannellini, or ...
In 4 quart saucepan, cook green beans, loosely covered, in 8 cups lightly salted boiling water for 5 minutes. Add bow-tie pasta; boil for 5 ...
In a 4 quart saucepan or Dutch oven cook green beans, loosely covered, in 8 cups lightly salted boiling water for 5 minutes. Add the bow ...
Heat olive oil over medium heat in large skillet. Add garlic; saute 2 minutes. Add peppers, oregano, red pepper flakes, salt and pepper. ...
Dissolve the yeast in the 1/4 cup warm water and let set for 10 minutes. Add the flour to the food processor, which is fitted with the ...
Combine the plum tomatoes and the prepared marinara ... vegetable pasta mixture with the marinara sauce and Parmesan cheese. Makes 8 servings.
Cut sausage into slices about 1/2 inch thick. Slice onion into rings. Place sausage and onions in a large heavy bottomed skillet, cook over ...
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