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Results 21 - 30 of 75 for turkey buttermilk
Cornbread: Stir all dry ingredients ... each time, add buttermilk and mix well, get pan ... bowl and pour turkey broth over it and let ... the rest for later.)
22. BARBECUPS
Brown ground beef or turkey. Add barbecue sauce, brown ... cheese. Bake at 400°F for approximately 10 to 12 minutes or until golden brown.
Break cornbread into pieces in ... with butter. Bake at 375 degrees for 30 minutes or until top is browned lightly. Serve with chicken or turkey.
Crumble 7 or 8 fresh or cold biscuits in mixing bowl and cornbread (make fresh if possible; about as much cornbread as you do biscuits) and ...
25. TURKEY MEAT LOAF
Put half the sauce in the meat loaf and half on top. Bake at 350 degrees for 1 to 1 1/2 hours.
Sift together flour, meal and sugar. Add buttermilk, eggs and melted shortening. ... Add chicken or turkey broth; any leftover chicken or ... make dressing too stiff.
27. TURKEY DRESSING
Crumble biscuits and cornbread coarsely. ... Mix in hot turkey stock and butter, working thoroughly. ... minutes in a 350 to 400 degree oven).
In 3 quart saucepan, combine the broth, buttermilk, cornstarch and thyme. Stir ... in the onions, turkey, pasta and parsley. Continue ... turkey mixture. Serves 4.
Reserve 1/4 cup stuffing mix ... remaining stuffing mix, turkey, corn, green peppers, onion, ... To serve, top salad with reserved stuffing mix.
Mix well and form into balls. Place into baking dish or roaster and pour sauce over. Bake at 350 degrees for 1 hour. Mix ingredients ...
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