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Results 21 - 30 of 33 for sweet dough filled pies
21. EASTER WHEAT PIE
Sift flour and sugar into ... your hands until dough is manageable, adding milk to ... 10 inch deep-dish pie pan). Butter the pan and ... available in Italian deli's.
Preheat oven to 375 degrees. ... become a stiff dough. Remove 1/4 dough to ... each with 1 semi-sweet chocolate piece from remaining 1/4 ... 91 calories per cookie.
23. CHOCOHOLIC
This is probably my most ... water to gather dough into a ball. Wrap in ... stickier than ordinary pie pastry. Roll out between 2 ... 12 to 16 servings.
24. APRICOT TORTE
Blend butter with flour and salt, as for pie dough. Dissolve yeast in cream, ... pound nuts. Bake only long enough to dry meringue. Boil and mash.
Preheat oven to 375 degrees. ... Mix until stiff dough forms. Remove 1/4 of dough ... around edges. Dust with confectioners' sugar, if desired.
Preheat oven to 325 degrees. ... ice water over dough, mixing quickly just until ... ungreased 9 inch pie pan. Trim and crimp edges ... of a favorite candy.
Dissolve the sugar in the ... Roll out the dough, spread it with fruit, ... about 1/2 cup sugar over the spread fruit before rolling the dough.
CRUST: Sift flour, sugar, salt, ... cider to hold dough together. Form dough into ball. ... or 10 inch pie pan. Trim crust 1/2 inch ... next trip over there.
Sift together flour and 1/2 ... to side, until dough is just moist enough to ... an inverted 9" pie pan. Fit loosely into pan; ... browned. Cool and fill. NOTE: If you use ... to melted Nestle's semi-sweet chocolate morsels. Spread 3 tablespoons ... at least 4 hours.
Preheat oven to 325 degrees. ... ice water over dough, mixing quickly just until ... ungreased 9 inch pie pan. Trim and crimp edges ... serving. Yield 8 servings.
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