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Results 21 - 30 of 61 for shrimp patty
Combine first 6 ingredients in ... Place scallops and shrimp in shallow dish. Pour oil ... vegetables and seafood with marinade. Serve immediately.
22. SEAFOOD NEWBURG
About 20 minutes before serving: ... mixture is thickened. Add next three ingredients; cook until heated. Serve on patty shells. Makes 6 servings.
23. PONY/HORSESHOE
Toast bread; lay your choice of cooked meat on top of toast. Pour cheese sauce over meat and toast. Top with French fries. Melt butter in ...
Cut large or medium shrimp in half or thirds. In ... pepper to taste. Heat, stirring occasionally. Serve over hot rice, toast or patty shells.
Unfold pastry on a cookie ... breast, saute with shrimp, onion and garlic in ... sheet. Pinch edges to seal. Bake at 350 degrees for 20 minutes.
26. SHRIMP NEWBERG
Bake patty shells according to directions on ... Add peas and shrimp, stirring constantly. Simmer 5 ... half of cheese. Serve over baked shells.
Place fish, water, onion and ... in reserved fish, shrimp and sherry. Cook over low ... heated. Serve in patty shells, toast points or rice. ... and parsley. Serves 6.
28. SHRIMP NEWBURG
Forty-five minutes before serving: Bake frozen patty shells as directed, keep warm. ... peas and thawed shrimp; bring to a boil ... with parsley. 6 servings.
29. SEAFOOD NEWBURG
1. Mix together soup, cream ... wine, lemon juice, shrimp, crabmeat and cheese. Microwave ... toast cups or patty shells and sprinkle with paprika. Recipe yield: 6-8 servings.
Thaw shrimps, 10 inch skillet, saute ... and pepper. Heat thoroughly, stirring occasionally. Serve in patty shells, on toast or rice. Serves 6.
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