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Results 21 - 30 of 41 for scallop mussel
21. FRIED DIABLO
In a large skillet put ... 15 minutes. Clean mussels and clams in shells then ... cleaned shrimp and scallops. Cover and cook for ... olive oil and sauce.
22. MALTESE SCAMPI
This is a gloriously colored ... shrimp, the blue-black mussels, the creamy white scallops and the sausage. It may ... marinate at least 3 hours.
Saute onion and garlic in ... sauce simmers, scrub mussels thoroughly with stiff brush, wash ... 10 minutes. Place scallops carefully in sauce. Layer clams ... with crusty French bread.
Put a few tablespoons of ... until tender. Add mussels, clams, white wine, cover ... have opened add scallops, shrimp, clam juice, chopped ... seafood and sauce; serve.
Saute in olive oil (at least 2 tablespoons) : Add: Simmer: Simmer until done. Pour over cooked pasta. Place mussels in shells around pasta, etc.
26. SEAFOOD SUPREME
In saucepan, cook oysters in ... in shrimp, oysters, mussels; turn on low to ... mixture heats, wash scallops and saute in butter until ... over hot cooked linguini.
Saute garlic in butter for 1 minute. Add vegetables and toss over high heat until done. Stir in cream, cheese, dill, salt, paprika, and ...
28. MY CIOPPINO
In large shallow pan, heat ... aside. Add shrimp, scallops, clams or mussels, oyster, calamari, crab and ... minutes longer. Makes 5 servings.
Fry well the first four ingredients in a large skillet. Then add saffron and salt to taste; plus the rest of the ingredients. Place heat on ...
Heat oil in heavy large ... Add shrimp and scallops; simmer until shrimp are ... or another full-bodied dry white wine during dinner. Serves 6.
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