Results 21 - 30 of 98 for rum slush

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Follow instructions for water on juice cans. Mix all together and store in freezer until needed. Serve partially frozen, it's wonderful!

Mix and freeze. Serve with chilled lemon lime, ginger ale or club soda.

23. SLUSH
Mix all ingredients in large pitcher and put in freezer until ready to serve. Keep in freezer when not serving. This keeps it as slush.

Mix all ingredients. Freeze until slushy or hard. Serve. May add 7-Up or ginger ale to make desired slush consistency in glass.

Mix ingredients together and place in freezer-safe containers; freeze, stirring occasionally. Serve diluted with any clear soda pop or ...



Mix and freeze. Add 7-Up to half glass of slush mixture when ready to drink.

Combine water and sugar and ... lemonade concentrates and rum and mix well. Freeze for ... combine 3/4 cup slush mixture and 1/4 cup lemon-lime ... 20, 8 oz. servings.

Thaw concentrate slightly; stir sherbet ... Spoon 2 tablespoons slush into glass; pour in choice ... 1/2 cups slush or about 60 to 75 servings.

Mix above ingredients with blender ... Fill 1/2 glass with slush mixture and dilute with cream soda. Mixture may be kept in freezer indefinitely.

30. SLUSH
Combine the above ingredients and freeze. Serve slush with approximately 1/3 (7 UP). Add a pureed banana to drink if desired.

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