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Results 21 - 30 of 169 for rhubarb crunch
Combine first five ingredients. Put ... greased pan. Place rhubarb over this. Combine sugar, water, ... crumbs. Bake at 350 degrees for 1 hour.
22. RHUBARB CRUNCH
Mix rhubarb, flour and sugar together. ... and bake 40 minutes at 350 degrees. For the true rhubarb lover, reduce the amount of sugar to 1/2 cup.
Combine ingredients and mix well. ... cream mixture. Add rhubarb. Spread over crumb crust ... about 1 hour. Serve with ice cream or whipped cream.
Mix the crust ingredients. Pat ... thick. Add the rhubarb, vanilla and cherry pie ... 50 to 60 minutes at 350 degrees. Serve with whipped cream.
Place the rhubarb in a 9 inch square ... butter and mix until crumbly. Sprinkle topping evenly over rhubarb. Bake in a 350°FF oven for 1 hour.
26. RHUBARB CRUNCH
Mix the first 5 ingredients ... 9-inch pan. Pour rhubarb over crumbly mixture in pan. ... Bake at 350°F for 1 hour. Yields 1 (9-inch) pan.
27. RHUBARB CRUNCH
Combine flour, oatmeal, brown sugar, ... Top with uncooked rhubarb. Combine remaining ingredients; cook ... mixture. Bake 1 hour at 350°F.
Mix 4 cups gooseberries or rhubarb, 1 cup sugar, and ... quick oatmeal, and 1 1/2 stick melted butter. Place in pan and bake 1 hour at 350 degrees.
Mix oatmeal, brown sugar, salt, ... inch pan. Dice rhubarb and put on top of ... nuts. Bake 45 minutes at 350 degrees. Serve with whipped cream.
30. RHUBARB CRUNCH
Mix flour, oatmeal, brown sugar, ... Pour in diced rhubarb. Cook sugar, water, cornstarch ... remaining crumbs. Bake at 350 degrees for one hour.
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