Results 21 - 30 of 5,520 for pickles for one

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In a medium saucepan, bring ... ingredients. Boil eggs for 12 minutes; shell eggs under ... a few tablespoons of beet juice from canned beets.

Slice unpeeled cucumbers 1/8-1/4 inch ... salt. Let stand for 3 hours; rinse in cold ... Process in a boiling water bath canner for 10 minutes.

About 15 medium size cucumbers, cut in chunks (if small ones are used, pierce with tooth ... this recipe works for us, as it did for ... (quarts) (leave 1/4-inch headspace).

Wash and thinly slice unpeeled ... Allow to sit for 3 hours in a cool ... jars and adjust lids. Process in a boiling water bath for 10 minutes.

Thoroughly wash and scrub cucumbers ... allow to stand for 3 hours. Drain and remove ... the canner returns to boiling. Yield: About 7 pints.



Combine all together and cook for 20 minutes. Ladle into hot ... inch head-space. Adjust lids and process in a boiling water bath for 10 minutes.

Sterilize 4 1-quart canning jars. ... water bath canner for 10 minutes. Half of the pickles will lose their bright green ... pickles will be soft.

Wash cucumbers and slice lengthwise. ... water bath canner for 10 minutes. Remove to a ... place to cool using a jar lifter. Yields about 8 pints.

Wash and thinly slice the ... over the vegetables, one half cup of canning salt. ... and onion. Cook for 1/2 hour, stirring gently at ... boiling water bath canner.

Combine spices with vinegar; bring to a rapid boil for 5 minutes. Stir in sugar, ... piece caps. Process in a boiling water bath for 10 minutes.

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