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Results 21 - 26 of 26 for peppermint cheesecake
Preheat oven to 325 degrees. ... 50 to 60 minutes or until firm. Allow to cool (cheesecake may crack while cooling), then refrigerate overnight.
For Crust: Preheat oven to ... appear set.) Cool cheesecake completely in pan on rack. ... floss works great to cut the cake) and serve. Serves 10.
Preheat oven to 350 degrees. Melt chocolate with 1/2 cup butter. In bowl, combine chocolate mixture with sugar, 3 eggs, vanilla and flour. ...
Preheat oven to 350 degrees. Melt chocolate with 1/2 cup butter. In bowl, combine chocolate mixture with sugar, 3 eggs, vanilla, and flour. ...
Or use a ready made chocolate graham cracker crust. Combine butter and cookies or use ready made crust and line bottom of buttered 9" ...
Mix ingredients well and line bottom and sides of 9-inch springform pan. Beat eggs well and gradually add the cup of sugar, beating until ...
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