Place apples, onions, and stems in a ... cheese, breadcrumbs and salt/pepper or Herbamare. In a frying ... together well. Take mushroom caps and place on a ... pan. Stuff the mushrooms full of the mixture and ... browned. Makes 5 servings
Remove caps from mushrooms; arrange, hollow side up, ... with salt and pepper. Chop mushroom stems; cook, with onion, in the 1/4 cup ... minutes, until piping hot.
Heat olive oil in a ... or saucepan. Sauté onion and garlic scapes (if using) ... Add liquid from mushrooms, bouillon cube and butter ... and salt and pepper, to taste. simmer until ... over meat or pasta.
Drain mushrooms, reserving broth (or use ... the stems. Sauté onion in butter until tender, add ... with salt and pepper. Stuff mushroom crowns with ... mushrooms for added color.