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Results 21 - 30 of 631 for paste salad
Beat egg and add remaining ingredients. Pour over salad greens.
About 2 hours before serving: ... olive oil or salad oil, cook garlic, stirring occasionally ... their liquid, tomato paste, basil, 2 teaspoons sugar, ... cholesterol, 905 milligrams sodium.
23. SHRIMP SALAD
Combine all ingredients for the salad. Mix well and set ... sauce makes a good dip for dipping raw vegetables, steamed artichokes or boiled shrimp.
Brown first 3 ingredients in large skillet. Cook spinach using package directions. Drain, reserving liquid; add water to make 1 cup. Add ...
In hot oil in 5 quart Dutch oven, sauté onion and garlic until golden, 5 minutes. Mix in rest of sauce ingredients and 1 1/2 cups water, ...
Mix eggplant, pepper, onion, mushrooms and garlic in oil in large skillet. Cover and cook 10 minutes, stirring occasionally. Add remaining ...
27. LASAGNA
Brown together beef, oil and ... canned tomatoes, tomato paste, salt, basil and parsley ... meat. Repeat. Bake until bubbly 1 hour at 350°F.
28. CHICKEN JALAPENO
About 2 3/4 hours before ... heat in hot salad oil, cook chicken until lightly ... and parsley. Makes 4 servings. About 195 calories per serving.
Cook chopped onion in hot oil until tender. Add next 7 ingredients and 1 cup water. Simmer 30 minutes; remove bay leaf. Soak bread in water ...
Brown first 3 ingredients in oil. Cook spinach, drain and reserve liquid. Add water to make 1 cup. Stir liquid and next 5 ingredients into ...
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