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Results 21 - 30 of 80 for pasta scallop
Melt 2 tablespoons butter in ... medium heat. Add scallops and stir until just opaque, ... Serve immediately with pasta garnished with fresh dill and pepper.
Sauté garlic and oil in ... 1 minute. Add scallops or shrimp and simmer until ... shrimp with pepper and parsley. Serve over noodles or rice.
Heat a large skillet and ... Shitake mushrooms and scallops, making sure the scallops ... Romano is essential but Parmesan is a nice addition.
Rinse scallops in cold water and remove ... until tender; drain. Add spaghetti to the skillet, mix through, and serve at once. Makes 4 servings.
Simmer scallops for 1 minute or until ... and cool. Cook pasta; rinse in cold water. ... arrange scallops, oranges and vegetables on top. Serves 4.
Thaw scallops if frozen. Combine oil, onions ... Parmesan cheese. Serve over linguini or spaghetti. Top with strips of peppers. Makes 2 servings.
Put 1/2 large scallops in 2 quart dish. Combine ... serving, stir in pea pods; serve on lettuce with slivered almonds on top. Makes 4 servings.
Saute the onions, peppers and sausage in butter. Add remaining ingredients and simmer for 10 minutes. Saute the first 4 ingredients in the ...
Saute garlic in oil and add parsley. Add scallops and cook just until opaque, 3-4 minutes. Pour over pasta and sprinkle with bread crumbs.
30. SEAFOOD PASTA
Saute the first 3 ingredients ... butter. Cook over medium heat until bubbly. Add seafood mixture. Serve over 12 oz. cooked pasta. Serves 6 to 8.
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