Results 21 - 27 of 27 for pan fried chicken marinade

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Cut the pork into 1" ... well. Combine the marinade ingredients, add the pork and ... soy sauce and chicken broth to the same cooking pan. Stir to dissolve and ... Serve over the fried pork. Serves 8.

Marinate chicken pieces in soy, wine, ginger, ... wok or fry pan until hot. Add oil and ... chicken, drained of marinade. Reserve marinade. Stir fry ... the casserole. Serves 4.

Ask the butcher to cut ... ingredients of the marinade, mixing the soy sauce, ... sauce, sugar and chicken broth. Heat a wok; add ... oil from the pan. Reheat the pan and ... with rice. Serves 6.

Heat oil to 360 degrees. ... aside. Marinate the chicken one hour or more. Beat ... off oil in pan so there is 1/4 cup ... well coated and serve.

1 can whole water chestnuts ... debone and cut chicken into 1/2 inch cubes. Marinate ... wok or fry pan to 400 degrees. Stir fry chicken and marinade in 3 to 4 tbsp. ... cashews. Serve with rice.

Cut chicken into small pieces. Salt and ... a separate fry pan mix the garlic, red pepper, ... and cover with marinade; let stand 4 hours ... while brushing with marinade.

Prepare marinade sauce. Chop chicken (or beef) into bite size ... (or non-stick frying pan) with 1 teaspoon cooking ... you will be ready to eat.

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