| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 2,390 for no cook lasagna
Fry mushrooms, chopped onion, minced ... adding spinach (don't cook spinach first because it will ... preheated 350°F oven for 30 minutes to an hour.
The sauce can be made ... are clear. Meanwhile, cook Italian sausage in separate pan ... minutes or until cheese is lightly brown. Delicious!
23. GOURMET LASAGNA
Layer in a pan 11 ... with foil and cook for one hour at 325°F ... 325°F, cool and refrigerate overnight, and then cook at 350°F for 45 minutes.)
24. LASAGNA SWIRLS
Squeeze spinach to remove excess ... length of each lasagna noodle. Roll noodles up. Stand ... remaining Parmesan cheese over swirls before serving.
Note: Feel free to use ... jarred sauce and no-boil lasagna noodles make it quick and ... in order to cook correctly, so, if needed use ... be runny. Serve, enjoy!
Sauté onion and green pepper ... a layer of lasagna noodles in bottom of 9x13-inch ... with aluminum foil and bake at 350°F for 1 hour. Serves 8.
Put oil in pot with ... add to pot. Cook and drain spinach then add ... sauce. Then layer lasagna, ricotta mixture, sausage and ... of Italian bread! .J.S
28. LASAGNE
In a bowl combine Ricotta, ... cloves of minced garlic and add to meat sauce. Note: Fresh sheets of pasta may be substituted for cooked lasagna.
Preheat oven to 375°F. Cook lasagna noodles as directed on package. ... Sprinkle with Parmesan cheese. This is a great Christmas eve or day dinner.
30. CHICKEN LASAGNA
Saute chicken, mushrooms, garlic, onion, ... salt and pepper. Cook uncovered for 5 minutes. In ... place 1/2 the lasagna noodles. Top with 1/2 of ... bubbly and cheese melts.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables