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Results 21 - 30 of 62 for mussel in garlic sauce
Mix all above ingredients into food processor and puree. In saucepan, add 1 tablespoon of ... a simmer. Add mussels and simmer for 10 minutes. Serve Mussels with pesto sauce and French bread.
In big pot melt butter on medium-low heat. Add garlic; saute until soft not ... Let boil; add mussels and cook for 1 minute ... mussels; add to sauce and stir. Cook another 10 ... linguini. Feeds 4 people.
23. MUSSELS MARINARA
Saute onion and garlic with oil and butter. Add ... and wine. Let it come to boil. Reduce heat and add cleaned mussels and let cook until opened.
24. MALTESE SCAMPI
This is a gloriously colored ... shrimp, the blue-black mussels, the creamy white scallops ... a fork; blanch in boiling water for 5 minutes ... at least 3 hours.
25. CIOPPINO
Divide oil between 2 heavy ... parsley, bay leaves, garlic, oregano, thyme, pepper and ... half of tomato sauce and chopped tomatoes to each ... half of clams, mussels and fish to each pot. ... of crusty French Bread.
Saute in olive oil (at least 2 tablespoons) : Add: Simmer: Simmer until done. Pour over cooked pasta. Place mussels in shells around pasta, etc.
About 40 minutes before serving, scrub mussels with stiff brush under cold water; remove beards. In 5-quart pot, heat mussels and ... cook onion and garlic until tender. Add reserved mussel ... stirring occasionally. While sauce is simmering, prepare linguine as ... minutes of cooking time.
1. Heat oil in heavy skillet. Add garlic and peppers and cook over ... refrigerated. 4. Return sauce to slow boil. Top with ... and simmer until mussels open and shrimp is pink, ... with freshly grated Parmesan.
Steam mussels in white wine until mussels open. ... set aside. Fry garlic in olive oil. Add tomatoes ... with juice to sauce. Heat and serve over linguine.
In a large pot, steam clams and mussels in 1/2 cup red wine ... the onion and garlic in the olive oil (smells ... to bread it, then deep-fry it.
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