Mochi - Recipes - Page 3

Results 21 - 28 of 28 for mochi

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Pour sugar into a large bowl. Break up lumps. Add mochiko and baking soda; mix well. Add coconut milk and mix well. Pour into ungreased ...

22. SAKURA MOCHI

Place sugar and water in ... Divide dough into mochi portions, fill with an, place ... minutes on medium heat. After steamed, wrap in cherry leaves.

23. BIBINGKA (COCONUT RICE DESSERT)

Rinse rice and cook in rice cooker. In a saucepan, combine coconut milk and 1 1/4 cups of the brown sugar. Cook over medium heat, stirring ...

24. SUMAN

Cook mochi rice in rice cooker. When ... milk and brown sugar. Mix well, then put in 9 x 11 inch pan, then put in oven for 1 hour at 300 degrees.

25. PUTO MAYA

Wash mochi rice and put in a ... round balls the size of tennis balls then cut in half. Sprinkle sugar and top flat surface with grated coconut.

26. ALPAHOR

Combine coconut milk, sugar, water ... it simmers. Add mochi balls, cook and continue to ... until thick in consistency. Can be served hot or cold.

27. TINUDOK

Mix together the mochi flour, eggs, coconut, sugar, and ... Wait until the balls float and turn brownish. Take them out to drain on a colander.

28. MOCHI CHICKEN

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