Results 21 - 30 of 235 for mixed soups

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix thoroughly. Store in glass jar. ... thickened. Use whenever soup is called for in a ... chicken, celery, etc. to meet ones desired flavor.

Combine all beans. Divide into 14 (2 cup) packages for gift giving.

Equals 1 package store bought Lipton onion soup mix.

Sort and wash bean mix; cover with water. Soak ... Chop meat; return to soup. Makes 2 1/2 quarts. Keep covered in refrigerator; improves with age.

This soup mellows and thickens when made ... saucepan; cook until heated through. Season with salt and pepper to taste. Makes about 8 servings.



Combine all ingredients in an ... cans of cream soup. To make the equivalent ... celery to soup mix. This is much lower in sodium than canned soups, without a taste difference. It also works good in casseroles.

Store in a closed container. Use 1/3 cup mix with 1 1/4 cup water. Cook and stir to thicken. Add 1/4 cup celery or mushrooms.

This soup mix is beautiful in a mason jar as a gift. Give the following soup recipe, too!

Combine all and store in ... To make cream soup, combine 1/4 cup of the dry mix and 1 1/4 cups cold ... This is the equivalent of 1 can of soup.

Combine first 8 ingredients; divide ... 1 package herb mix, 1 package bean mix ... macaroni with recipe for minestrone soup. Yield: 4 gift packages.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index