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meatballs sherry
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meatballs sherry
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21.
DANISH MEATBALLS
Combine all ingredients and roll ... and pour over
meatballs
in casserole. Top with grated ... with paprika. Serves 6. Serve over noodles or rice.
Ingredients: 17 (cream .. crumbs .. flakes .. flour .. ketchup .. leaves ...)
22.
SWEDISH MEATBALLS
Mix the first 4 ingredients ... ingredients and put
meatballs
in and simmer on low ... after you have put
sherry
in. Serve over rice or noodles.
Ingredients: 9 (bread .. eggs .. flour .. mushrooms .. soup ...)
23.
SWEET AND SOUR MEATBALLS
In a large bowl, combine ... 375 degrees. Fry
meatballs
, a few at a ... heat, stirring until sauce is thickened. Remove from heat and set aside.
Ingredients: 22 (beef .. catsup .. chestnuts .. cornstarch .. crumbs ...)
24.
B.B.Q. MEATBALLS
Mix above and shape into
meatballs
. Brown on all sides. ... dish, single layer. Pour sauce over, cover with foil. Bake at 350 degrees for 1/2 hour.
Ingredients: 12 (catsup .. crumbs .. honey .. meat .. milk .. sauce ...)
25.
SWEET AND SOUR MEATBALLS
Mix pork with next eight ... green pepper in a saucepan. Bring to a boil stirring constantly. Add
meatballs
and green pepper; mix well. Serve hot.
Ingredients: 18 (beef .. catsup .. cornstarch .. garlic .. pieces ...)
26.
SWEET AND PUNGENT CHINESE MEATBALLS
Make
meatballs
. In large bowl combine ... onion, salt, pepper,
sherry
, soy sauce, cornstarch, granulated ... minutes. Serve with rice. Serves 6.
Ingredients: 19 (carrots .. celery .. chunks .. cornstarch .. oil ...)
27.
SPAGHETTI AND MEATBALLS
Mix sauce and simmer. Mix meatball ingredients - brown and add to sauce and cook at low heat for 2 hours.
Ingredients: 16 (basil .. cheese .. eggs .. milk .. onion .. oregano ...)
28.
SWEDISH MEATBALLS
Heat milk; do not boil. ... 1" balls. Brown
meatballs
under broiler. Remove and set ... beef stock and
sherry
; bring to boil. Season ... Place in serving dish.
Ingredients: 12 (beef .. eggs .. flour .. milk .. nutmeg .. onion ...)
29.
SWEDISH MEATBALLS
In large bowl, combine first ... into 40 small
meatballs
. On waxed paper, in ... or until
meatballs
are tender. Discard bay leaf before serving.
Ingredients: 12 (beef .. consomme .. cream .. crumbs .. flour .. leaf ...)
30.
SWEDISH MEATBALLS
1. In large bowl combine ... cream. Shape into
meatballs
. On waxed paper, in ... chafing dish to keep warm. May freeze up to 1 month prior to using!
Ingredients: 12 (beef .. consomme .. cream .. crumbs .. flour .. leaf ...)
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