Results 21 - 30 of 35 for liquor

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Boil ater, then add sugar and coffee. Stir until dissolved. Remove from stove and let cool. Pour in brandy. Pour into 1/2 gallon glass ...

Blend coffee, rum and vodka in blender. Add milk and cream of coconut and blend until smooth.

Put all in a blender. Mix. Refrigerate at least 24 hours and bottle.

Mix in blender until well mixed. For full enjoyment of liquor, drink the same day it's made.

Simmer for 1 hour. Cool. Stir in 3 cups Vodka and 2 teaspoons vanilla. The longer you keep it bottled, the better.



Combine all ingredients in a blender and blend until smooth. Serve over ice, if desired. Store tightly covered in a refrigerator up to one ...

Mix all ingredients in blender on low speed. Refrigerate for 2 days before serving. Will last 1 month in refrigerator.

Heat ingredients until sugar dissolves. Cool. Add: 1/4 vanilla bean Let stand 30 days in glass container in dark place. Makes 2/5 quart.

Put into blender until well mixed. Will keep for three weeks in the refrigerator.

In a blender, blend all ingredients at low speed until thoroughly blended. Transfer to bottle with tight lid.

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