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21.
KAHLUA LIQUOR
Boil ater, then add sugar and coffee. Stir until dissolved. Remove from stove and let cool. Pour in brandy. Pour into 1/2 gallon glass ...
Ingredients: 5 (bean .. brandy .. sugar ...)
22.
MOCHA COCONUT RUM LIQUOR
Blend coffee, rum and vodka in blender. Add milk and cream of coconut and blend until smooth.
Ingredients: 5 (milk .. rum .. vodka ...)
23.
BAILEY'S IRISH CREME LIQUOR
Put all in a blender. Mix. Refrigerate at least 24 hours and bottle.
Ingredients: 5 (cream .. eggs .. milk .. syrup ...)
24.
IRISH CREAM LIQUOR
Mix in blender until well mixed. For full enjoyment of
liquor
, drink the same day it's made.
Ingredients: 8 (bourbon .. coffee .. cream .. eggs .. extract .. milk ...)
25.
KAHLUA LIQUOR
Simmer for 1 hour. Cool. Stir in 3 cups Vodka and 2 teaspoons vanilla. The longer you keep it bottled, the better.
Ingredients: 3 (coffee .. sugar ...)
26.
CREAM LIQUOR
Combine all ingredients in a blender and blend until smooth. Serve over ice, if desired. Store tightly covered in a refrigerator up to one ...
Ingredients: 4 (cream .. eggs .. milk ...)
27.
IRISH CREAM LIQUOR
Mix all ingredients in blender on low speed. Refrigerate for 2 days before serving. Will last 1 month in refrigerator.
Ingredients: 7 (coffee .. eggs .. extract .. milk .. vanilla .. whiskey ...)
28.
COFFEE LIQUOR
Heat ingredients until sugar dissolves. Cool. Add: 1/4 vanilla bean Let stand 30 days in glass container in dark place. Makes 2/5 quart.
Ingredients: 3 (sugar ...)
29.
IRISH CREAM LIQUOR
Put into blender until well mixed. Will keep for three weeks in the refrigerator.
Ingredients: 7 (cream .. eggs .. milk .. syrup .. vanilla .. whiskey ...)
30.
IRISH CREAM LIQUOR
In a blender, blend all ingredients at low speed until thoroughly blended. Transfer to bottle with tight lid.
Ingredients: 7 (coffee .. eggs .. extract .. vanilla .. whiskey ...)
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