Melt butter in large skillet ... 5 minutes. Add cream and boil until slightly thickened, ... cheese melts and sauce thickens, adding juices accumulated on ... with pepper. Cook linguine. Drain and add 2 ... sauce over. Serve immediately.
Saute the onion and garlic ... parsley, the condensed cream of mushroom soup and the ... Cook 16 ounces linguine according to package directions. Add the clams to the sauce and heat thoroughly, cut do ... 280 calories per serving.
Cook linguini according to package ... Keep warm. Make Sauce: In medium saucepan, heat butter and cream until butter is melted. Whisk ... pine nuts. Serve immediately.
Cook pasta. Saute mushrooms and ... clam juice and cream; stir until mixture thickens. ... serve topped with sauce. Sprinkle liberally with Parmesan cheese. Serves 6.
Cook linguine as directed on package. While sauce is cooking, saute chicken and ... saucepan; pour in cream slowly while stirring and simmer ... over linguine and serve.
Heat butter and oil in ... volume. Stir clams, cream and wine into garlic mixture ... boil. Place cooked linguine on a serving platter; top ... the cheese. Serve hot.