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lemonade kool-aid
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lemonade kool-aid
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21.
HAWAIIAN PUNCH
Mix well to dissolve ingredients. Just before serving add 1 quart 7-Up. 3-4 times the recipe will serve 150 people.
Ingredients: 7 (for .. kool-aid .. punch ...)
22.
PUNCH
Mix ingredients. Add 2 large 7-Up (quart size). Serves about 50.
Ingredients: 7 (juice .. kool-aid .. lemonade .. punch .. sugar ...)
23.
HAWAIIAN PUNCH
Dissolve
Kool Aid
and sugar. Add Hawaiian Punch, ... thoroughly and let stand in refrigerator, preferably overnight. Prior to serving, add Ginger Ale.
Ingredients: 8 (ale .. juice .. lemonade .. orange .. punch .. sugar ...)
24.
RUSSIAN TEA MIX (DRY)
Mix well and store in air tight container. Use 1 tablespoon in 8 ounces boiling water for 1 cup of tea.
Ingredients: 7 (allspice .. cinnamon .. cloves .. sugar .. tea ...)
25.
WEDDING PUNCH
Mix together; serves 75. Use straight
Kool
-
Aid
for the ice ring.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
26.
WEDDING PUNCH
Mix together. Serves 75. Use straight
Kool
-
Aid
for the ice ring, if desired.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
27.
SPARKLING JADE PUNCH
Dissolve soft drink powder and sugar in water. Add
lemonade
and pineapple juice. Chill. Before ... lemon or lime for garnish. Makes 8 servings.
Ingredients: 7 (juice .. lemonade .. sugar ...)
28.
PARTY SLUSH PUNCH
Choose flavor of
Kool
-
Aid
for the desired color you ... freeze. Take out ahead of serving time so it will be like slush. Add ginger ale to serve.
Ingredients: 5 (ale .. juice .. lemonade ...)
29.
VALENTINE FRUIT PUNCH
Mix
Kool
-
Aids
, sugar and water. Add orange juice and
lemonade
. Mix until thawed. Add ginger ale just before serving. Makes 25 (3/4 cup) servings.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
30.
PINK PARTY PUNCH
Dissolve
Kool Aid
powders and sugar in water. Add frozen juices stir until dissolved. Sit in ginger ale just before serving. Makes 1 1/2 gallons.
Ingredients: 7 (aid .. ale .. juice .. lemonade .. sugar ...)
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