Skin and bone chicken breasts. ... until just tender. Stir in 2 tablespoon flour until ... thickens stir in Irish Cream Liqueur and heat until ... desired. Makes 6 servings.
In small saucepan, sprinkle gelatin ... stand 1 minute. Stir over low heat until gelatin is completely dissolved, about 3 minutes. Stir in instant ... cream and cocoa powder.
Cut beef into 1/2 inch ... reserve. Cook and stir onions and garlic into 2 ... fat until tender (about 10 minutes). Remove onions. Cook ... noodles. Yields 6 servings.