Sauté meat, bell peppers, fresh ... another 15 minutes. Makes about a gallon of the tastiest, most satisfying chili you ever ate. For hotter chili, add more peppers.
In skillet, brown ground beef ... tomatoes, kidney beans, chili beans, chopped onion chopped green ... and chili powder to taste. Has a small after kick.
Drain and rinse: kidney, pinto, ... tomato products and chili seasoning then stir together. (You ... meat before adding to Crock-Pot.) Add all remaining ingredients ... of sour cream. Makes a great Navajo taco: just ... cheese and sour cream.
In medium saucepan, heat chicken ... bubbly, then reduce to low and keep simmering. Heat ... briefly. Stir in chili sauce and lime juice, along ... sauce ladled over risotto.