Results 21 - 30 of 33 for frying temperature

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In a large pan, boil ... oil to a temperature of 380°F-390°F degrees (or when ... dropping. It may also be helpful to use a frying thermometer.

Tip: If you aren't in ... 30 minutes before frying - the coating will stick ... oil to 325-345°F (temperature will drop when chicken is ... parsley, sage and thyme.

Prepare sausage in small frying pan. Don't use low fat ... cool to room temperature. (You can do the ... fruit, fried tomatoes, or yogurt as well.

I prefer to use a ... until the internal temperature is 160°F (I always use ... use alcohol simply use lime or lemon juice or red wine vinegar.

Pour cooking oil in skillet or frying pan as required for adequate frying. Bring to high temperature. Mix in sausage, onion ... cook in as well!



Combine ingredients, except fillets and ... well to maintain temperature. Too many fillets deep ... catching and deep frying!!! What a great way to spend time with your children!

Boil cherry cola in heavy ... Bring to room temperature before using.) Position rack in ... passing reserved glaze separately. Makes 6 servings.

Sprinkle the chicken generously with ... sides. Reduce the temperature to 275°F. Cook, covered, for ... to 375°F. Continue frying until the chicken is crispy ... absorbent paper. Serves 4.

Here's a colorful, quick to ... or at room temperature or chilled. Preparation time: about ... oil in wide frying pan; add garlic and onion. ... SERVINGS: Double the ingredients.

EQUIPMENT: Propane-fueled deep fat fryer. ... top during the frying process. Light the gas and ... on the oil temperature throughout the cooking process and ... and take appropriate precautions.

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