Results 21 - 30 of 2,710 for enchiladas for 60

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Heat oven to 350 °F. ... onion in oil for 5 minutes or until translucent. ... Spread 1/4 cup enchilada sauce over bottom of pan. ... 20 to 30 minutes.

Brown ground beef and drain ... cream of chicken, enchilada sauce and 1 can of ... meat mixture and cheese. Bake at 350 degrees for 20-30 minutes.

Dip flour tortillas in enchilada sauce, coating both sides (one ... shredded cheese. Bake at 350°F about 45 minutes. Top with sour cream, olives, etc.

Preheat oven to 350°F. Sauté ... meat. Mix with enchilada sauce, soups, onion, chili, olives, ... and bake at 350°F for 45 minutes. Serves 10.

Brown ground beef with onion, ... set aside. Drizzle enchilada sauce in bottom of ungreased ... remaining sauce over enchiladas. Bake at 350 degrees for 20 minutes. Garnish with lettuce, more cheese, onion, etc.



Brown ground beef, then simmer ... Blend together the enchilada and tomato sauce and pour ... shredded cheese. Bake at 325 degrees for 20 minutes.

In large bowl mix soup ... up enough tortillas for three layers at the bottom of casserole dish. Pour enchilada sauce over tortillas, then spread ... degrees for 45 minutes.

To 1 pound grated cheese, ... Place all the enchiladas, rolled and filled, in ... with grated cheese. Place in oven and heat until cheese melts.

Saute ground round, onions and ... mixture aside. Combine enchilada sauce, milk, soup and 1 ... over steaming water for easy rolling. Spread each tortilla ... extra sauce over enchiladas. Sprinkle with remaining cheese. ... Eat one, freeze one.

Cook beef and onions; drain ... cook and stir for 1 minute. Stir in 1 can enchilada sauce, garlic salt, and pepper. ... sour cream. Serves 6-12.

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