Results 21 - 29 of 29 for easy rum cake

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Preheat oven to 350°F. Butter ... flour 2 round cake pans or 1 bread loaf ... vanilla pudding. Coconut Rum Cake Variation: Use coconut rum ... cool. Drizzle over cake.

Preheat oven to 350 degrees. Butter and flour 8 inch square metal baking pan. Mix first 4 ingredients in medium bowl to blend. Whisk sugar, ...

Preheat oven to 350 degrees. In large bowl combine cake mix, pudding mix, 1/2 cup cream of coconut, 1/2 cup rum, oil and eggs. Beat ... Garnish. Store in refrigerator.

If using cake with pudding in the mix, ... coconut, 1/2 c. rum, oil and eggs. Beat ... coconut and rum. Pour over cake. Chill thoroughly. Garnish.

Preheat oven to 350 degrees, in large bowl combine cake mix, pudding, 1 cup cream ... of coconut and rum, pour over cake. Chill ... used, omit the pudding.

Combine cake mix, pudding, 1/2 cup cream of coconut, 1/2 cup rum, oil and eggs. Beat ... whipped cream, cherries and toasted coconut, if desired.

The classic sponge cake is a timeless dessert that ... syrup. Sprinkle with rum, if desired. Frost the ... cake to use in assembled desserts.

This old stand-by is a ... a dessert. The cake freezes well, so this recipe ... and sprinkled with rum, or any combination of ... to make an easy no-bake pie crust by blending ... easy removal and cleanup.

Cream together shortening, sugar, and ... pan and pour rum slowly over cake. Wrap in foil and refrigerate. You may pour rum over again the next day.

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