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Results 21 - 30 of 61 for easy meat dishes
Combine flour and salt. Pound ... of steak. Brown meat in hot oil. Put pieces in baking dish. Blend 2 tablespoons flour ... until meat is tender.
Boil chicken or cook 3 ... bone roast; shred meat. Bring to boil and ... a 10"x13" baking dish, put a little sauce ... degrees for 30 to 45 minutes.
Preheat oven to 350 degrees. ... all fat from meat. Grease a 9 x 9 inch baking dish or 2 quart casserole. Spread ... cheese. Makes 4 servings.
Preheat oven to 375 degrees. ... a greased baking dish and bake for 45 minutes ... on top of meat loaf. Now turn oven down ... baking dish, if needed.
In a large skillet, cook ... to break up meat until meat is browned and ... rice or egg noodles. Serve over steamed cabbage if you are on a diet.
1. Microwave chicken as directed. 2. Cut all vegetables and meat into bite-size and chop green ... of vegetables, this can serve 4 to 6 people.
Spray 8"x8" baking dish with Pam. Spread refried beans ... Drain drippings from meat and place cooked meat on ... is bubbly, about 25 minutes.
28. EASY TERIYAKI
Mix together all ingredients except ... into a marinating dish. Place desired meat (sirloin, flank steak, etc.) in ... add 1 tablespoon of sugar.
Brown meat, add Spanish rice and ... bottom of casserole dish. Pour half of meat ... and top with cheese and bake at 350 degrees for 20 minutes.
Brown meat until it loses red color. ... 2 quart casserole dish. Cover with 1/2 of ... sauce, and cheese. Bake covered 30-40 minutes at 325 degrees.
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