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Results 21 - 30 of 704 for danishes
21. DANISH DESSERT
Mix together flour, baking sugar, ... brown. Cook together Danish Dessert and 2 2/3 cups ... over bananas. Serve with whipped cream if desired.
Preheat oven 50 degrees less ... Take roll of danish dough and roll out flat ... Serve warm, room temperature or microwaved. Great for breakfast.
Split ladyfingers and line a ... lemon juice and Danish dessert with 1 3/4 cups ... strawberry mixture over strawberries. Refrigerate at least 12 hours.
24. DANISH PASTRY
Beat well 2 eggs at room temperature. Add 3/4 cup 85 degree water; dissolve 2 packages yeast. Put in refrigerator for about 15 minutes. ...
Cut squash in half-clean out seeds, place face down on buttered cookie sheet at 350 degrees for 45 min. Turn squash over, and fill each ...
Crust: Combine graham cracker crumbs, ... constantly, package of Danish dessert with 2 cups liquid ... over cream cheese mixture and refrigerate.
Mix yeast, warm water and ... sugar to make a light frosting, add vanilla to taste. Mix with mixer. Frost Danish, sprinkle with chopped walnuts.
Combine flour and salt. Cut butter into flour mixture. Add egg white to milk; mix well. Stir milk and egg mixture into flour mixture to ...
Boil chicken pieces in 3 quarts water until tender (about 45 minutes). Remove chicken and set aside. Strain stock and skin excess fat. Add ...
30. DANISH PASTRY
In medium bowl, cream butter until smooth. Add 1/4 cup flour; stir until well blended. Place a sheet of waxed paper on a damp surface, ...
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