Results 21 - 30 of 54 for creme fraiche

Previous  1  2  3  4  5  6   Next

Heat the oil in a ... frequently. Taste, correct seasoning and serve very hot garnished with a dollop of creme fraiche. Makes 10-12 small portions.

Preheat oven to 400°F. Cut ... halves with the creme fraiche (or sour cream or soft, ... three long "sandwiches" into four or five pieces.

Slice potatoes into thin rounds. Melt butter and add cream, just long enough to heat gently. Cut garlic in half and rub inside of baking ...

Mix Creme Fraiche and broth in a pot. ... the cheese and pepper. Possible ingredients: clams, tuna fish and lemon, shrimps, garlic or smoked ham.

Mash the avocados with the lemon juice, using a fork to make a rough texture. Leave a few lumps. Stir in the salsa, sour cream, onion, ...



Boil bay and celery leaves ... a square of aspic. Top with a dollop of sour cream or creme fraiche and a whole shrimp. Makes 10 to 12 servings.

Puree all but 1/2 cup ... among 4 dessert plates. Top with brownie and garnish with creme fraiche or whipped cream and remaining berries. Serves 4.

Puree all but 1/2 cup ... 4 dessert plates. Top with brownies and garnish with Creme Fraiche or whipped cream and remaining berries. Serves 4.

Position knife in processor bowl, ... wire rack. Spoon Creme Fraiche into pastry shell when ready to serve. Top with fruit. Makes 50 tartlets.

Separate garlic cloves and remove ... in processor. Add creme fraiche and blend until smooth. Add ... brown. Serve chops immediately. Serves 6.

Previous  1  2  3  4  5  6   Next

 

Recipe Index