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creme fraiche
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creme fraiche
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21.
BLACK BEAN SOUP
Heat the oil in a ... frequently. Taste, correct seasoning and serve very hot garnished with a dollop of
creme fraiche
. Makes 10-12 small portions.
Ingredients: 18 (cream .. juice .. leaves .. oil .. oregano .. salt ...)
22.
SMOKED SALMON CANAPES
Preheat oven to 400°F. Cut ... halves with the
creme fraiche
(or sour cream or soft, ... three long "sandwiches" into four or five pieces.
Ingredients: 6 (cheese .. milk .. salmon .. scallions .. sheets ...)
23.
GRATIN DAUPHINOIS
Slice potatoes into thin rounds. Melt butter and add cream, just long enough to heat gently. Cut garlic in half and rub inside of baking ...
Ingredients: 6 (garlic .. potatoes ...)
24.
PERFECT PASTA SAUCE
Mix
Creme Fraiche
and broth in a pot. ... the cheese and pepper. Possible ingredients: clams, tuna fish and lemon, shrimps, garlic or smoked ham.
Ingredients: 5 (cheese .. fraiche .. starch ...)
25.
GUACAMOLE SALSA
Mash the avocados with the lemon juice, using a fork to make a rough texture. Leave a few lumps. Stir in the salsa, sour cream, onion, ...
Ingredients: 8 (avocados .. fraiche .. jalapeno .. juice .. onion ...)
26.
SHRIMP ASPIC SALAD
Boil bay and celery leaves ... a square of aspic. Top with a dollop of sour cream or
creme fraiche
and a whole shrimp. Makes 10 to 12 servings.
Ingredients: 10 (celery .. juice .. leaves .. onion .. pieces .. sugar ...)
27.
BROWNIES WITH FRESH RASPBERRY SAUCE
Puree all but 1/2 cup ... among 4 dessert plates. Top with brownie and garnish with
creme fraiche
or whipped cream and remaining berries. Serves 4.
Ingredients: 5 (brownies .. cream .. juice .. raspberries .. sugar)
28.
BROWNIES WITH FRESH RASPBERRY SAUCE
Puree all but 1/2 cup ... 4 dessert plates. Top with brownies and garnish with
Creme Fraiche
or whipped cream and remaining berries. Serves 4.
Ingredients: 5 (brownies .. cream .. juice .. raspberries .. sugar)
29.
FRESH BERRY TARTLETS
Position knife in processor bowl, ... wire rack. Spoon
Creme Fraiche
into pastry shell when ready to serve. Top with fruit. Makes 50 tartlets.
Ingredients: 5 (almonds .. cheese .. flour ...)
30.
LAMB CHOPS WITH GARLIC & BASIL PUREE
Separate garlic cloves and remove ... in processor. Add
creme fraiche
and blend until smooth. Add ... brown. Serve chops immediately. Serves 6.
Ingredients: 7 (heads .. leaves .. oil .. temp. ...)
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