Chicken Barley Soup - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 91 for chicken barley soup

Previous 1 2 3 4 5 6 7 8 9 10 Next

21. PEA AND BARLEY SOUP

Rinse split peas. Place in a soup pot with 6 cups water, chicken broth, seasonings, lemon juice, and ... Meanwhile, combine the barley with 6 cups of water ... serving. Makes 6 servings.

22. HUNGARIAN PEARL BARLEY SOUP

Soak 1/2 lb pearl barley in 1/4 cup warm water ... drain. Add enough chicken broth and bring to a ... to thin the soup to the desired consistency. Add ... for another hour. Serve.

23. MUSHROOM BARLEY BEEF SOUP

Brown steak in oil. Add ... thyme, broths, water, barley and seasonings. Bring to a ... tablespoons chopped parsley. Ladle into bowls and serve.

24. BEEF BARLEY SOUP

Sauté carrots, celery and onion in oil in soup pot until tender. Add remaining ingredients. Cook 2 hours, stirring often.

25. HEARTY SPINACH BARLEY SOUP

Great to freeze and reheat ... hour or until barley "blossoms", that is until it ... celery, I include the leaves. Makes about 14 (8 oz.) servings.

26. LEFTOVER TURKEY VEGETABLE BARLEY SOUP

Pour chicken stock into a large pot ... frozen vegetables, the barley, and all the other ... it back in), or you may remove it if you prefer.

27. BEEF BARLEY MUSHROOM STEW

Melt 2 tablespoons butter in large soup pot over medium heat. Add ... a boil, add barley and boil until barley is tender. Remove from heat and serve.

28. MUSHROOM BARLEY SOUP

Heat oil in large stockpot. ... stock, wine and barley. Bring to a boil. ... parsley and serve. Note: Season with salt and pepper, to taste. . Miller

29. BARLEY CASSEROLE

Brown onions and barley in butter. Add all other ... hour at 350°F. This freezes nicely. Make ahead and put in plastic bag. Bake as needed.

30. MUSHROOM BARLEY SOUP

Saute mushrooms, onion, celery and ... and broth. Add barley and simmer until barley is ... meat. For creamier soup, add 1 cup milk. Serves 4.

Previous 1 2 3 4 5 6 7 8 9 10 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables