Preheat oven to 375 degrees. ... fluffy; beat in pumpkin. Stir in dry ingredients ... cake. Spread with Cream Cheese Filling. Reroll cake. Refrigerate until ... Beat together until smooth.
Beat eggs and sugar together until thick. Stir in pumpkin, lemon rind and sourdough ... Spread cake with cream cheese filling. Roll up and slice. ... set in warm spot.)
Beat eggs in a medium ... sugar. Fold in pumpkin and lemon juice. Fold in ... side. Cool. Thoroughly cream together filling ingredients. Unroll cake ... refrigerated for several days.
Preheat oven to 325 degrees. ... whisk in yolks, pumpkin, oil and water until smooth. Add cream of tartar to egg whites ... or pipe cream cheese in lattice design on top.
Cake - In a large ... sugar. Stir in pumpkin and lemon juice. In a ... of powdered sugar, cream cheese, butter and the vanilla ... slices. Makes 10-12 servings.