Results 21 - 30 of 356 for canned corned beef

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Place corned beef brisket into Crock-Pot with its ... mustard. Corned beef can be cooked a day ahead ... not go through the potato skin. . Henson

Trim and discard most of the fat from the beef. Then place the beef ... on individual servings. Serve with refried beans and a salad. Serves 6.

Brown the ground beef in a skillet. Drain excess ... tomato soup, milk, corn, 3 slices cheese, salt, ... Serves 4 to 6 (depending on appetite).

In Crock-pot, add beef roast, chiles, jalapenos, water or ... favorite type of cheese over beef, wrap and serve. Quick, easy prep - but delicious.

Brown ground beef in skillet, set aside. Cut ... bouillon, seasonings, tomatoes, corn and hamburger meat. Bring to ... 45 minutes. Enjoy! & HG



Brown ground beef season with salt and pepper. ... with water (you can add more later if needed). ... Add frozen vegetables (corn, green beans, peas and ... and 3-28 ounce canned whole peeled tomatoes. Cook 30 ... but well worth it!

YUM! Preheat oven to 375°F. Brown ground beef in skillet, drain fat. Mix beef, corn, green beans and 2 cans soup in large bowl. Salt ... Makes about 8 servings.

Note: If brisket does not ... to slice the corned beef at an angle across the grain (an electric carving knife works best). Serves 6. . L. Ford

Brown ground beef and drain. Combine beef, beans, onion, corn, Rotel, tomatoes, garlic and ... 6 to 8. Refrigerates and freezes well. , Alabama

Brown beef in a skillet, drain fat. Place beef in large stock pot. Add remaining ingredients. Salt and pepper to taste. Simmer until done.

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