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Results 21 - 30 of 130 for cajun chicken breasts
Heat oil in a large pot over medium-high heat. Add chicken and sausage, sauté, stirring often, ... crisp-tender. Stir in Cajun seasoning, tomatoes and rice. Add ... tender, about 5 minutes.
In a regular skillet add ... salt, pepper and Cajun seasoning. Seasonings may be adjusted ... taste. Now add chicken and water. Spray non-stick cooking ... 3 to 4 people
I hope you enjoy my ... to season your chicken and cut it up into ... and hour longer and it will be ready. Serve over a bed of rice. . Michaud
Warm oil and add onions ... Add spices and chicken. Sauté for 7 minutes ... minutes in oven temp 325°F. Serve with green salad and garlic bread.
25. CHICKEN ETOUFFEE
To cook the chicken stir in tomatoes, clam juice, 1 tsp. Cajun spice, salt and chicken. Bring ... the water. Serve the Etouffee over the rice.
In a large skillet, heat ... heat. Grill the chicken, steak, shrimp, and sausage; ... cumin, garlic salt, and additional pepper and chili powder.
1. Thread chicken, bell pepper, and onion ... them in water for 30 minutes before use. This will keep them from catching on fire during grilling.
1. For roux, mix flour ... and half the Cajun Magic spice mixture. Mix thoroughly ... Gradually stir in chicken stock until well blended. Heat ... dollop of cooked rice.
29. RITZ CHICKEN
Melt butter. Crush crackers and add seasonings. Dredge chicken in butter, then in cracker ... Parmesan cheese. Bake in 350°F oven until done.
30. CHICKEN BROCCOLI
Put chicken breast in baking dish. Season with cajun spice, garlic salt, Johnny Seasoning ... hour to 45 minutes. Make sure the broccoli is done.
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