Results 21 - 30 of 36 for caesar dressing anchovy paste

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Use only part of onions but all the seasoning. Place all ingredients in electric blender or mixer. Mix well, until smooth and creamy. Store ...

Mix anchovy paste, garlic, mustard and sauce ... with lettuce, Sprinkle with cheese. Toss again. Top with anchovies and freshly ground pepper.

Mix all ingredients except olive ... minutes. Chill. Chilled dressing will be very thick but ... croutons. Dressing will keep 2 weeks in refrigerator.

Tear the lettuce and spinach ... serve. Prepare the dressing: Whisk the egg yolk, mustard and anchovy paste together in a small mixing ... at once. Serves 8.

Combine mustard, flour, salt and ... toss with enough dressing to coat leaves well. Sprinkle ... croutons and cheese. Toss well. 6 to 8 servings.



In medium bowl, using wire whisk, blend all dressing ingredients except oil and sour ... dressing over salad; toss to combine. 12 (1 cup) servings.

Place eggs in boiling water ... oil, 1/2 cup at a time, blending well after each addition. The dressing will keep in the refrigerator for a week.

In large bowl, tear lettuce ... separate bowl combine dressing ingredients. Beat at least 20 ... Parmesan cheese and toss again. Serve immediately.

Cook pasta according to package ... bowl to make dressing. Toss pasta to coat ... Sprinkle with cheese and toss again. Yield: 6 to 8 servings.

Mix dressing in bowl. Mix 10 ingredients ... dressing. Add croutons and Parmesan. Toss lightly. Serve immediately. Serves six. (Can't be saved.)

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